Click for Cookbook LOGIN
"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

French Silk Chocolate Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for French Silk Chocolate Pie is from Linda Perschon's Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ C butter
¾ C sugar
1 square semi sweet chocolate
1 tsp vanilla
2 eggs
Whipped cream
Prepared cooked small (8 inch) pie shell
Directions:
Directions:
1. Cream together butter and sugar.
2. Blend in chocolate that has been melted and cooled and vanilla.
3. Using hand mixer and in eggs one at a time, beating 5 minutes on medium speed after each egg.
4. Pour into pie shell.
5. Chill 1 to 2 hours.
6. Serve with whipped cream.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

55W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!