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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Red Lobster Biscuits Recipe

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This recipe for Red Lobster Biscuits is from Family History Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/4 cups Bisquick mix
2/3 cup milk
1/2 teaspoon garlic salt
1 cup grated cheese
Directions:
Directions:
Mix all ingredients together. Bake at 450 degrees for about 10 minutes or until golden brown. After glaze with garlic butter.

 

 

 

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