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Peanut Brittle Recipe

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This recipe for Peanut Brittle, by , is from Family History Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Debbie Reisner

Category:
Category:

Ingredients:  
Ingredients:  
2 cups sugar
1 cup Karo syrup
1/2 cup water
2 cups peanuts
1 teaspoon soda
1 teaspoon vanilla
1 tablespoon butter

Directions:
Directions:
Cook water, syrup and sugar to hard crack stage (300 degrees). Add peanuts. Cook to golden brown. Add other ingredients. Spread on buttered cookie sheet.

 

 

 

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