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Southern Country Boil Recipe

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This recipe for Southern Country Boil is from The Sensational A - Z Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 teaspoons of seafood seasoning, or to taste
5 pounds potatoes
3 (16 ounce) packages of kielbasa sausage, cut into 1-inch pieces
8 ears fresh corn, husks and silks removed, broken in half
5 pounds of whole crab, broken into pieces
4 pounds of fresh shrimp, peeled and deveined
Directions:
Directions:
Heat a large pot of water over an outdoor cooker, or medium-high heat indoors. Add Old Bay Seasoning to taste and bring to a boil. Add potatoes, and sausage, and cook for about 10 to 12 minutes. Add the corn and crab; cook for another 5 to 6 minutes, then add the shrimp when everything else is almost done and cook for another 4 to 5 minutes.

Drain off the water. Place the contents into serving bowls.
Number Of Servings:
Number Of Servings:
12 to 16 servings
Preparation Time:
Preparation Time:
1 hour

 

 

 

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