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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Spiced Hot Apple Cider Recipe

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This recipe for Spiced Hot Apple Cider, by , is from A Taste of Forest Gardens, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Patt Haycock

Category:
Category:

Ingredients:  
Ingredients:  
16 cups (1 gallon) apple cider
c. light brown sugar
1 tsp. allspice
⅛ tsp. nutmeg
2 tsp. whole cloves
1 orange
Cinnamon sticks, for garnish

For adults:
2 c. bourbon

Directions:
Directions:
In a large pot over medium heat, add the apple cider. Stir in the brown sugar, allspice and nutmeg until the sugar is dissolved and bring to a low boil.

Stick the pointy ends of the cloves into the orange so that just the buds are visible. The entire orange should be covered with the cloves.

Add the orange to the cider and reduce the heat to simmer. Cover and continue cooking for 20 minutes.

Serve in warm mugs with a cinnamon stick garnish. For adults, add bourbon to the cider.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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