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Escalloped Pineapple Recipe

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This recipe for Escalloped Pineapple is from The Riddle Family Treasury of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
#2 Can Crushed Pineapple
1 C Sugar
½ Stick Butter
¼ t Salt
½ C Milk
5 Eggs
6 Slices Bread - broken into pieces
Directions:
Directions:
Beat eggs; add milk, sugar, salt, pineapple, and butter. Fold in bread. Bake in 8x8 greased pan @ 375º for 45-60 minutes.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
15 Min + 45-60 Min Bake Time

 

 

 

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