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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Microwave Caramel Popcorn Recipe

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This recipe for Microwave Caramel Popcorn is from Our Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4 qt. Popcorn, popped
1 c. Brown Sugar
½ tsp. Salt
1 stick butter
¼ c. Corn Syrup
½ tsp. Baking Soda
1 tsp. Vanilla

Directions:
Directions:
Place popped corn in brown grocery bag.

In a microwavable bowl, add brown sugar, salt, butter, and corn syrup. Microwave for 6½ minutes, stirring every 30 seconds. Add baking soda and vanilla, stir. Pour over corn in bag. Fold top down and shake bag. Cook 30 seconds then shake again. Cook another 30 seconds then shake again. Spread popcorn on cookie sheets to cool.

 

 

 

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