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Feta Pasta Recipe

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This recipe for Feta Pasta is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
6-8 oz. block feta cheese, drained
2 pints cherry tomatoes
1/4 cup basil leaves
10 oz. pasta, cooked
olive oil
Italian seasoning
oregano
salt and pepper, to taste
1 clove garlic--optional

Directions:
Directions:
Place tomatoes in baking dish and coat with oil. Add feta in middle of dish. Sprinkle with seasonings. Bake at 400º for 40 min., until tomatoes are bursting and feta is golden on top.
Place in blender with basil. Pour over cooked pasta.

 

 

 

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