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Chutney Breakfast Muffin Recipe

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This recipe for Chutney Breakfast Muffin is from That Stuff That's So Yummy, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Multigrain English Muffins
1 T fruit chutney
1 hard-boiled egg
2 slices sharp, cheddar cheese
Directions:
Directions:
Spread both sides of the muffin with chutney. Top with sliced egg, and then cheese.

Broil 4 minutes or until cheese bubbles and begins to turn brown.

Serve open faced while warm.

 

 

 

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