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Hashbrown Casserole Recipe

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This recipe for Hashbrown Casserole is from Circle of Coworkers Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (32 oz.) bag frozen hash brown potatoes
8 oz. carton sour cream
1 can cream of chicken soup
1 medium onion, chopped
4 tbs. butter, melted
salt and pepper, to taste
Directions:
Directions:
• Butter a 2 quart casserole dish.
• Combine all ingredients and put in a 2 quart casserole dish.
• Melt 4 tablespoons butter and drizzle over the top of the casserole.
• Bake at 350 degrees for 45 minutes.

 

 

 

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