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Steak Bites with Garlic Butter Recipe

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This recipe for Steak Bites with Garlic Butter is from Teresa's Family and Friends Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/4 lbs sirloin steak cut into small cubes
1 tablespoon olive oil
2 tablespoons butter
2 teaspoons minced garlic
salt and pepper to taste
1 tablespoon minced parsley
Directions:
Directions:
Heat the olive oil in a large pan over high heat. Season the steak with salt and pepper to taste.

Place the steak in the pan in a single layer; you may have to work in batches depending on the size of your pan. Cook for 3-4 minutes, stirring occasionally, until golden brown. Repeat with remaining meat if needed.

Add the butter and garlic to the pan; cook for 1-2 minutes, stirring to coat the meat in the sauce.

Sprinkle with parsley and serve.
Personal Notes:
Personal Notes:
If you don't have sirloin, you can also use tenderloin, rib eye, or strip steak.

Can be served as an appetizer with garlic bread cubes or as an entree with mashed potatoes or white rice and veggies.

Add red Chile pepper flakes to spice it up a bit.

 

 

 

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