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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Tomato/Bacon Tea Sandwiches Recipe

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This recipe for Tomato/Bacon Tea Sandwiches is from The Courtney Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 slices bacon
1½ cups mayo
3 T. Dijon mustard
30 slices country white bread
15 thick tomato slices
Directions:
Directions:

Cook bacon, drain & chop. Stir bacon into mayo & mustard. Spread on one side of each bread slice. Place tomato on half of the slices. Place other slices on tomato slices. Slice each sandwich into 4 triangles. Cut crust off. Makes 60 tea sandwiches.

*Nice addition to your Charcuterie Board.
Number Of Servings:
Number Of Servings:
60 tea sandwiches
Preparation Time:
Preparation Time:
60 min.

 

 

 

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