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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Homemade Banana Ice Cream Recipe

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This recipe for Homemade Banana Ice Cream is from The Wilson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10-12 Ripe mashed bananas
1 can evaporated milk
1/2 cup sugar
2 tps vanilla extract
milk
4 eggs
2 boxes Junket Ice Cream Mix Vanilla
2 boxes Vanilla Pudding Instant

Rock Salt
Ice
Directions:
Directions:
Mix all ingredients well, place in ice cream freezer, fill container with milk to fill line. place ice in freezer, layering rock salt in between layers. Mix until frozen.
Number Of Servings:
Number Of Servings:
15-20
Preparation Time:
Preparation Time:
30 min
Personal Notes:
Personal Notes:
Great Summer Cooler

 

 

 

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