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Peanut Butter Criss-Cross Cookies in a Jar Recipe

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This recipe for Peanut Butter Criss-Cross Cookies in a Jar is from Tempting Tastes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1½ c all-purpose flour
1 tsp. baking soda
½ tsp. salt
¾ c. mini chocolate chips
¾ c. chopped peanuts
¾ c. brown sugar, packed
¾ c. sugar
Directions:
Directions:
Combine flour, baking soda, and salt together; set aside. Pressing firmly between additions, layer chocolate chips, peanuts, flour mixture, brown sugar, and sugar in a one-quart wide-mouth jar. Secure lid and attach instructions.

Instructions:
Empty cookie mix into a large mixing bowl; stir to combine. Add ½ cup softened butter, ½ cup creamy peanut butter, one beaten egg, and 2 teaspoons vanilla extract; mix well. Drop by tablespoonfuls onto greased baking sheets; flatten slightly with fork tines. Baking at 350 degrees for 10 to 12 minutes. Cool for 5 minutes; remove to wire rack to cool completely.
Number Of Servings:
Number Of Servings:
Makes about 3 dozen.
Personal Notes:
Personal Notes:
From Gooseberry Patch More Gifts for Giving p. 15.

 

 

 

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