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MOM'S MEAT LOAF Recipe

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This recipe for MOM'S MEAT LOAF is from EASY FAMILY FAVORITES COOKBOOK , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
2 eggs
Salt, pepper, garlic powder to taste
4 oz. corn meal stuffing mix
⅓ c. milk
6 oz. can tomato paste
Directions:
Directions:
Mix all ingredients well (excluding tomato paste). Place in a greased 9 x 5 x 3 loaf pan. Bake at 350º for about 45 minutes. Top with tomato paste; bake an additional 15 to 20 minutes.
Personal Notes:
Personal Notes:
Leftovers make great sandwiches.

 

 

 

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