Click for Cookbook LOGIN
"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Sundried Tomato Quinoa Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sundried Tomato Quinoa is from Stacy Mom Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tbl coconut oil
2 cups chicken broth
1 cup quinoa
1 large yellow onion, peeled and diced small
2 tbl lemon juice
1 tsp salt
1/2 tsp pepper
1/2 cup sun-dried tomatoes, sliced thinly
1/2 cup chopped parsley
1/2 cup sliced almonds
Directions:
Directions:
Add the quinoa, onion, coconut oil and chicken broth to sauce pan. Bring to boil and cook for 15 minutes. Drain. Add the sun-dried tomatoes, parsley and almonds, stir to combine, warm for 5 minutes. Add the lemon juice, salt and pepper. Transfer quinoa to a large bowl and serve warm.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

11W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!