Click for Cookbook LOGIN
"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Passover chocolate matzah crack Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Passover chocolate matzah crack is from The Levin Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 sheets matzoh
12 oz semi-sweet chocolate
Chips
8 oz butter
1 cup brown sugar
1 cup nuts
Directions:
Directions:
Grease both sudes of aluminium foil and place on jelly roll pan.

Arrange matzoh on pan to fit on pan completely.

Melt butter and add sugar. Cook for 3 minutes.

Pour over matzoh and cover evenly. Bake for 5 minutes at 350º. Remove from oven and sprinkle chocolate over top. When melted spread over top of matzoh. Refrigerate until firm. Break into pieces.
Can be frozen.
Preparation Time:
Preparation Time:
20 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

66W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!