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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Alaskan Amber Glazed Salmon Recipe

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This recipe for Alaskan Amber Glazed Salmon is from Our Families Cooking with Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c Alaskan Amber
4 T butter
2 T honey
2 T brown sugar
1 T lemon juice
1 T soy sauce
1 tsp cumin
1 tsp lemon pepper
splash liquid smoke (use sparingly)
2 lbs fresh salmon or halibut
Directions:
Directions:
Combine all ingredients in a small saucepan. Bring to a boil over medium-high heat, then reduce heat to low and allow sauce to reduce slightly. Remove from heat and cool. May be made ahead of time and kept refrigerated.

Coat fish with glaze and grill or broil over medium heat, basting frequently. Watch closely to prevent burning. Cooking time depends on the type and thickness for the fillet.

Remove from heat and serve immediately.
Number Of Servings:
Number Of Servings:
6-8 Servings
Personal Notes:
Personal Notes:
I grill, and place fish on a vegetable grill pan sprayed with Pam to prevent fish from falling through the grate and minimize flare-ups.

 

 

 

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