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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Chocolate Chilli Cookies Recipe

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This recipe for Chocolate Chilli Cookies is from Caitlin's Uni Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Butter - 250g
Vanilla extract - 1tsp
Caster sugar - 165g
Brown sugar - 165g
Egg - 1
Plain flour - 315g
Cocoa powder - 25g
Bicarbonate of soda - 1tsp
Dark chocolate - 400g

For candied chillies
Caster sugar - 55g
Water - 60ml
Red Chillies - 3
Directions:
Directions:
Preheat the oven to 160º fan and line baking trays
Prepare candied chillies
Beat the butter, sugar, vanilla extract and egg in a large bowl until light and fluffy
Stir in sifted flour, cocoa powder and bicarb in two batches
Stir in chillies and chocolate
Roll tablespoon-sized pieces of dough into balls and place on the baking tray
Bake for 15 minutes
Leave to cool on trays for 10-15 minutes, then transfer to a cooling rack to cool completely

To make candies chillies
Stir the sugar and water in a small saucepan over low heat until the sugar dissolves
Add the chillies and boil for 2 minutes
Cool, strain and discard the syrup
Number Of Servings:
Number Of Servings:
48

 

 

 

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