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Elderberry pie Recipe

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This recipe for Elderberry pie is from PLOTS AND PANS, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups elderberries
1½ cups of sugar
¼ cup water
3 Tbsp. cornstarch
1 Tbsp. lemon juice
Directions:
Directions:
Preheat oven to 350º.
Mix the elderberries and sugar. Mix the water and cornstarch. Combine the two in a saucepan and stir for a few minutes over a low heat to thicken the pie filling. Add the lemon juice. Pour into your favourite pie crust (lattice looks pretty) and bake for about 45 minutes.
Personal Notes:
Personal Notes:
"My father’s favourite pie....great recipe. We have three large elderberry bushes that we planted at the cottage so we have a feast."

 

 

 

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