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Healthy Rainbow Fruit Frozen Yogurt Bark Recipe

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This recipe for Healthy Rainbow Fruit Frozen Yogurt Bark is from CHERISHED FAMILY RECIPES FROM HOME, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 32oz Vanilla yogurt
2-3 cups rainbow-colored fruit (i.e. strawberries, yellow mango, Cuties, green grapes, blueberries, plum), cut into small chunks
1 5oz blueberry yogurt
Directions:
Directions:
1. Stir and spread vanilla yogurt onto a line baking sheet. I use a silicone baking mat for a quick, easy release.
2. Sprinkle rainbow-colored fruit evenly over vanilla yogurt.
3. Using a plastic bag as a piping bag, drizzle blueberry yogurt over fruit.
4. Freeze until hard (about 2-3 hours).
5. Break into small pieces. Store leftover frozen yogurt bark in a freezer ziplock bag or airtight container in the freezer.
Number Of Servings:
Number Of Servings:
YIELD: 50 SERVING SIZE: 1

 

 

 

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