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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Pistachio Cream Recipe

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This recipe for Pistachio Cream is from Mrs. Neuding's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lg can crushed pineapple, drained
1 x-large container plain yogurt
1 x-large container cool whip
2 sm packages instant pistachio pudding
Directions:
Directions:
Put all ingredients in a large bowl.
Mix well.
Let set in refrigerator.
Serve cold.

 

 

 

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