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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Fiesta Slaw Recipe

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This recipe for Fiesta Slaw is from Preston-Bell Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package coleslaw mix
1 large red bell pepper

Dressing
1 cup avocado mayonnaise
1T lime juice
1 clove garlic, minced
1/2 t chili powder
1/2 t cumin
1 T finely chopped cilantro
1 t salt
water
Directions:
Directions:
1. Put slaw mix in a big bowl
2. Cut the red bell pepper into julienne strips


Dressing:
1. Add mayonnaise in blender cup.
2. Slowly pour in lime juice.
3. Add chopped cilantro and spices to the blender cup and blend
4. Add water to desired consistency if needed.
5. Pour dressing over the salad and toss gently.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
276 calories, 32 g fat, 2.2 carbs, .3 g protein, .4 fiber, 1.1 sugar

 

 

 

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