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Air-Fryer Apple Fritters Recipe

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This recipe for Air-Fryer Apple Fritters, by , is from Online Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Sheila CHADWICK

Category:
Category:

Ingredients:  
Ingredients:  
1½ cups all-purpose flour
¼ cup sugar
2 tsp. baking powder
1½ tsp. cinnamon
½ tsp. salt
⅔ cups milk
2 large eggs, room temperature
1 T. lemon juice
1½ tsp. vanilla extract, divided
2 medium HoneyCrisp apples, peeled and chopped
¼ cup butter
1 cup confectioners’ sugar
1 T. milk

Directions:
Directions:
Line an air-fryer basket with parchment paper sprayed with cooking oil. Preheat air-fryer to 410º. In a large bowl, combine flour, sugar, baking powder, cinnamon and salt. Add milk, eggs, lemon juice and 1 teaspoon vanilla extract; stir just until moistened. Fold in apples. In batches, drop dough by ¼ cupfuls 2-inch apart onto air-fryer basket. Spritz with cooking oil. Cook until golden brown 5-6 minutes. Turn fritters; continue to air-fry until golden brown 1-2 minutes. Melt butter in small saucepan over medium-high heat. Carefully cook until butter starts to brown and foams, about 5 minutes. Remove from heat, cool slightly. Add confectioners’ sugar, 1 tablespoon milk and remaining ½ teaspoon vanilla extract to browned butter, whisk until smooth. Drizzle over fritters before serving.

Personal Notes:
Personal Notes:
1 fritter:
145 calories
4 grams fat
24 grams carbohydrates
14 grams sugar
1 gram fiber

 

 

 

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