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Air-Fryer Apple Fritters Recipe

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This recipe for Air-Fryer Apple Fritters is from Online Recipes, one of the cookbooks created at We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


1½ cups all-purpose flour
¼ cup sugar
2 tsp. baking powder
1½ tsp. cinnamon
½ tsp. salt
⅔ cups milk
2 large eggs, room temperature
1 T. lemon juice
1½ tsp. vanilla extract, divided
2 medium HoneyCrisp apples, peeled and chopped
¼ cup butter
1 cup confectioners’ sugar
1 T. milk

Line an air-fryer basket with parchment paper sprayed with cooking oil. Preheat air-fryer to 410º. In a large bowl, combine flour, sugar, baking powder, cinnamon and salt. Add milk, eggs, lemon juice and 1 teaspoon vanilla extract; stir just until moistened. Fold in apples. In batches, drop dough by ¼ cupfuls 2-inch apart onto air-fryer basket. Spritz with cooking oil. Cook until golden brown 5-6 minutes. Turn fritters; continue to air-fry until golden brown 1-2 minutes. Melt butter in small saucepan over medium-high heat. Carefully cook until butter starts to brown and foams, about 5 minutes. Remove from heat, cool slightly. Add confectioners’ sugar, 1 tablespoon milk and remaining ½ teaspoon vanilla extract to browned butter, whisk until smooth. Drizzle over fritters before serving.

Personal Notes:
Personal Notes:
1 fritter:
145 calories
4 grams fat
24 grams carbohydrates
14 grams sugar
1 gram fiber




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