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Stove Top Apples Recipe

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This recipe for Stove Top Apples is from The Nash Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 apples about 3 cups, chopped*
2 TBS water
1 TBS coconut oil**
1 TBS maple syrup***
½ tsp ground cinnamon
1/8 tsp sea salt
¼ tsp pure vanilla extract
Directions:
Directions:
1. Cut apples into same-sized pieces (about ½-1” cubes).

2. Put apples pieces into a skillet with 2 TBS water. Cover the pan and cook over medium heat for about 5 minutes, stirring occasionally, until the apples become slightly soft and water is absorbed.

3. Add 1 TBS of coconut oil to the skillet. Stir apples and oil together until all the apples are coated. Cook for 5 minutes, stirring every minute or so, until the apples become soft (you may need to cover them for the last 2 minutes).

4. Add Maple syrup, cinnamon, salt and vanilla. Stir until well mixed.
Cook for about 5 more minutes, stirring every minute until the apples reach your desired softness!

5. Remove from heat and serve!

 

 

 

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