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Grandma's Scrambled Eggs Recipe

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This recipe for Grandma's Scrambled Eggs is from Grandma's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
eggs
milk
butter
salt and pepper
Directions:
Directions:
Beat eggs, milk, salt and pepper together. Melt butter on low in pan. Cook on medium-low heat. Slowly and gently fold and stir eggs until done.
Personal Notes:
Personal Notes:
This was a favorite for many of the grandchildren. Grandma always added a lot of salt and pepper and cooked them until they were well done. She loved her salt shaker and added salt to almost everything she cooked.

 

 

 

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