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Mustard Pork Recipe

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This recipe for Mustard Pork is from SHARING OUR BEST, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Pork tenderloin
Spicy brown or grey poupon mustard
flour
1/4 c. oil
Directions:
Directions:
Cut pork tenderloin into 1/2 inch thick slices and season with salt and pepper. Spread mustard over all. Dredge the pork slices in flour and cook over medium-high heat in the oil for about 3 minutes on each side. Serve immediately.

 

 

 

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