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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Jambalaya Recipe

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This recipe for Jambalaya is from The Hux Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 diced onion
1 lb of sausage, cut into slices
1 tbs oil
4 cups chopped chicken
3 cups rice
2 cans French onion soup
1 can chicken broth
1 can beef broth
2-3 tsp creole seasoning
2-3 tsp hot sauce
Directions:
Directions:
Saute onion and sausage in oil until brown. Add all ingredients to a large baking pan with lid. Cover and bake on 350 for 30 minutes then take out and stir. Place back in oven for 20-30 minutes or until rice is done.

 

 

 

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