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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Soft and Moist Oatmeal Cookies Recipe

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This recipe for Soft and Moist Oatmeal Cookies is from Our Families Cooking with Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c flour
3 c oatmeal, quick cook
1 c nuts, chopped
1 T cinnamon
1 tsp nutmeg
2 tsp baking soda
2 tsp baking powder
1 tsp salt
2 c sugar
2 c raisins
1 1/2 c water
1 c dates, chopped
1 c vegetable oil
1 tsp baking soda
Directions:
Directions:
Mix flour, oatmeal, nuts, spices, baking powder; set aside.

In a saucepan, mix sugar, raisins, water, chopped dates, oil, and baking soda. Bring to a boil and boil for 4 minutes. Pour into flour mixture.

Drop by teaspoonful onto a cookie sheet, 2-3 inches apart; allow for spreading.

Bake 375º for 10 minutes. Store in an airtight container.
Number Of Servings:
Number Of Servings:
7 dozen

 

 

 

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