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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Wyoming Whoppers Recipe

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This recipe for Wyoming Whoppers is from Our Families Cooking with Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2/3 c butter
1 1/4 c brown sugar
3/4 c granulated sugar
3 eggs, beaten
1 1/2 c peanut butter
2 T water
6 c regular oatmeal (not quick cook)
2 tsp baking soda
1 1/2 c raisins
1 - 12 oz pkg chocolate chips or butter scotch

Directions:
Directions:
Preheat oven to 350º and grease cookie sheets.

In a large saucepan; melt butter and add brown sugar and granulated sugar. Remove from heat.

Add beaten eggs, peanut butter, mix well.

Add water; mix well. Add oatmeal and soda a little at a time, until well mixed. Add chocolate chips and mix until just blended. Dough will be sticky.

Drop by rounded teaspoonful on to prepared cookie sheet; flatten with spoon.

Bake 15 minutes. Watch closely as they can burn easily.

Number Of Servings:
Number Of Servings:
2 + dozen

 

 

 

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