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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

YEAST ROLLS Recipe

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This recipe for YEAST ROLLS is from McElroy-Perry Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups Warm Water
1 pkg Dry Yeast
¼ cup Sugar
¾ cup Crisco, melted
1 Egg, beaten
4 cup Self Rising Flour
Directions:
Directions:
Preheat oven to 425 º. Mix all the ingredients together and mix well. May need to add more flour - you need it thick enough to spoon into muffin pans. Bake until golden brown.

 

 

 

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