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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Creamy Strawberry French Toast Bake Recipe

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This recipe for Creamy Strawberry French Toast Bake is from The Nedostup Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 cups sliced fresh strawberries, divided
2 tablespoons sugar
1 package (8 ounces) cream cheese, softened
1/2 cup confectioners' sugar
1 tablespoon grated orange zest
1 tablespoon orange juice
1 teaspoon vanilla extract
1 loaf (1 pound) cinnamon bread, cut into 1-in. pieces
5 large eggs
1 cup half-and-half cream
Sweetened whipped cream

Directions:
Directions:
Toss 2 cups strawberries with sugar. In another bowl, beat the next 5 ingredients until smooth. Place half the bread in a greased 13x9-in. baking dish. Spoon cream cheese mixture over bread. Layer with strawberry mixture and remaining bread. Whisk eggs and cream until blended; pour over top. Refrigerate, covered, overnight.

Preheat oven to 350°. Remove casserole from refrigerator while oven heats. Bake, uncovered, until a knife inserted in the center comes out clean, 40-45 minutes. Let stand 5 minutes before serving. Top with whipped cream and remaining strawberries.

Number Of Servings:
Number Of Servings:
8 servings
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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