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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

BLUE CHEESE & BACON DIP Recipe

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This recipe for BLUE CHEESE & BACON DIP is from Connelly Family Favourite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
7 Slices of bacon - chopped
2 garlic cloves finely chopped
2 x 7oz cream cheese
1/3 cup of half & half or single cream
4oz blue cheese
2 tbsps fresh chives
3 tbsps toasted walnuts
Directions:
Directions:
Set oven to 350 F 180 C

Cook bacon
Mix garlic with bacon
Beat cheese until smooth
Add cream
Stir in bacon, cheese, chives & garlic & bacon

Bake until golden & bubbly

Serve with crackers, grapes or toasted baguette

 

 

 

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