Click for Cookbook LOGIN
"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Roast Beef for Sandwiches Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Roast Beef for Sandwiches is from Our Families Cooking with Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3-4 # beef roast
1 jar Dill Planks and juice
1 pkg Lipton Onion Soup Mix

Directions:
Directions:
Place the roast in the crock-pot. Cover roast by laying all the pickles on it.

Add juice from the pickle jar to the crock-pot.

Sprinkle Lipton-soup over the top.

Cook on low 8-10 hours or until meat shreds with a fork.

Shred and serve on buns.

Personal Notes:
Personal Notes:
I put in the crock - pot and cook overnight.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

8W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!