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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Daikon & Carrot Slaw Recipe

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This recipe for Daikon & Carrot Slaw is from Phyllis's Curated Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 medium carrots
½ pound daikon,peeled
½ cup rice vinegar
¼ cup sugar
1 tsp. salt
Directions:
Directions:
Cut carrots and daikon into ⅛" matchsticks with mandoline or julienne blade of food processor. Whisk together rice vinegar, sugar & salt until sugar is dissolved, then add vegetables & toss to combine. Let stand, tossing occasionally, until wilted, about 15 minutes.

 

 

 

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