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"Hunger is the best sauce in the world."--Cervantes

Carmeled Raspberry Popcorn Recipe

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This recipe for Carmeled Raspberry Popcorn is from "Favorite" Recipes of Jewels & Friends , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Cup popping corn
1/2 Tbsp. canola oil
1 Tbsp. grass fed butter
2-3 Tbsp. brown sugar
1 -11/2 tsp. raspberry coffee syrup
Directions:
Directions:
1. In a popper, pour in popping corn, oil, and butter.

2. Top with brown sugar, and drizzle raspberry coffee syrup over brown sugar.

3. Plug in popcorn maker and pop until done. let cool as it will burn you if you don't.

Eat and Enjoy

 

 

 

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