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Peanut Butter Bars Recipe

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This recipe for Peanut Butter Bars, by , is from The Bethany Fern Nell Family Cookbook , one of the cookbooks created at We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Mom/Lisa Holton Schulz


c. butter
c. sugar
c. brown sugar
1 egg
⅓ c. peanut butter
tsp soda
tsp salt
tsp vanilla
1 c. flour
1 c. oats
pkg of chocolate chips
c. powdered sugar
c. peanut butter
2-4 TBSP milk

Cream together butter and sugars, add egg, peanut butter and vanilla. Mix well. Stir oats and flour. Pat into a 9x13 inch pan and bake at 350 for 20-25 minutes. When done, remove from oven and sprinkle on chocolate chips. While they melt, mix together powdered sugar, remaining peanut putter and milk. Spread soft cholate over bars and drizzle powdered sugar mixture on top.

Personal Notes:
Personal Notes:
I LOVE these! My BFF Lisa's mom seemed to always have a pan of these yummy bars at her house when we were hanging out there during middle and high school. When we were living in Gulfport, Mississippi and dad was stationed with the Seabees (1993-1994), Lisa and her husband were living in northern Mississippi. It was wonderful to have one of my closest friends in the same state so far from home. She shared her mom's recipe when we visited them to watch the Badgers win in the Rose Bowl January 1, 1994. #onwisconsin!




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