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"Sleep 'til you're hungry, eat 'til you're sleepy."--Unknown

Bev's Green Tomato Pickles Recipe

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This recipe for Bev's Green Tomato Pickles is from Our Families Cooking with Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stalk celery
sweet green peppers
2 qts water
1 c canning salt
small green tomatoes
garlic cloves
dill
Directions:
Directions:
To each quart jar add;1 clove of garlic, add celery stalk and as many peppers as you want. Fill with green tomatoes and 2 heads of dill.

Make a brine of water, vinegar and salt boil for 5 minutes.

Pour hot brine over tomatoes. Seal and wait 4-6 weeks before eating.
Personal Notes:
Personal Notes:
A happy memory of all those tomatoes we picked on the farm!

 

 

 

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