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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Brookville Hotel Creamed Corn Recipe

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This recipe for Brookville Hotel Creamed Corn is from That Stuff That's So Yummy, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 pounds frozen corn
1 tsp salt
3 tsp sugar
3/4 cup heavy cream
2-3 tsp cornstarch
Directions:
Directions:
Bring to a boil and thicken with cornstarch and cream. Serves 20.

 

 

 

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