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"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Fried cabbage with bacon Recipe

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This recipe for Fried cabbage with bacon is from The Davis Daughters' Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 head of cabbage, sliced
6 slices of bacon
1 small onion, diced
Salt
Pepper
Garlic powder
Onion powder
Cajun seasoning
Directions:
Directions:
Fry bacon in a large, deep skillet. Remove bacon from pan, leave drippings in pan. Sauté onion (and 2 cloves of fresh garlic, if desired) until translucent. Add cabbage to pan and fry, stirring for 8 minutes (until done). Add in onion powder, garlic powder, Cajun seasoning, salt and pepper while cabbage is cooking and stir to mix well. Return crumbled bacon to pan with cabbage to heat thoroughly.
Number Of Servings:
Number Of Servings:
6-12
Preparation Time:
Preparation Time:
15-20 minutes, start to finish
Personal Notes:
Personal Notes:
Good and low carb.

 

 

 

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