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"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Sour Cream Cake Recipe

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This recipe for Sour Cream Cake is from Cooking With Barb, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c. unsalted butter
3 c. cake flour
1/2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. sea salt, fine
1 1/4 c. sour cream
4 tsp. vanilla
2 c. sugar
6 large eggs

Frosting
1/2 c. unsalted butter, softened
1/2 c. dark brown sugar
1/2 c. heavy cream
3 3/4 c. powdered sugar
1 tsp. vanilla
Directions:
Directions:
Mix cake ingredients. Butter two 9" round pans, then cut parchment paper in circles and place on bottom of pans. Then butter again and flour. Pour in cake mixture. Bake at 350 for 30-40 minutes. Frost.

 

 

 

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