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Brazilian White Rice Recipe

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This recipe for Brazilian White Rice is from A Visit to Grandma's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cup long grain white rice
2 Tbsp. minced onion
2 cloves garlic, minced
2 Tbsp. vegetable oil
4 cups hot water.
Directions:
Directions:
1. Place the rice in a colander and rinse thoroughly with cold water
2. Heat the oil in a sauce pan over medium heat. Cook the onion in the oil for one minute. Stir in the garlic and cook until the garlic is golden brown. Add the rice and salt and cook and stir until the rice begins to brown. Pour hot water over the rice mixture and stir. Reduce heat to low, cover the saucepan, and allow to simmer until the water has been absorbed, 20 t0 25 minutes.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes, cook time 30 minutes
Personal Notes:
Personal Notes:
Husband Ken lived in Brazil and we visited there several times. We have many great friends there so have several Brazilian favorites. This is a bit unique with rice but delicious. Granddaughter Natalie especially like this version of rice.

This recipe was summitted to All Recipes by Nanabear

 

 

 

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