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Navajo Fry Bread Recipe

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This recipe for Navajo Fry Bread is from The EPIC Lamb Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c flour
1 teaspoon salt
1 1/2 teaspoons baking powder
Handful of powdered milk
Pinch sugar
1 1/2 - 1 3/4 cups warm water
Directions:
Directions:
Mix all ingredients in large bowl. Knead until smooth and not sticky. Cover with towel and let rest 20-30 minutes. Stretch or roll and cut, then fry until golden brown on both sides
Personal Notes:
Personal Notes:
Great for Navajo tacos or scones. Also a way to use up that powdered milk in your food storage...

 

 

 

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