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Creamy roast garlic hummus Recipe

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This recipe for Creamy roast garlic hummus is from The Linder Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

2 c canned chick peas
2 T tahini sauce
4 T olive oil
1/4c warm water
1 Large head of garlic
1 lemon (juice)
¼ t sea salt

.
Directions:
Directions:
Preheat oven 375º
Cut the top off the garlic ,coat with olive oil and wrap in
foil until soft.
Squeeze roasted garlic into a food processor.
Add rest of ingredients .
if hummus is too thick add more hot water
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
15 mins

 

 

 

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