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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Elk Breakfast Burrito Recipe

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This recipe for Elk Breakfast Burrito is from Emily's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2lbs Elk Sausage (or ground meat with taco seasoning)
10 Eggs
1lb Hash Brown Rounds
Tortillas
Taco Sauce
Directions:
Directions:
Cook hash browns based on direc tions on bag/pack age.
I n a sk illet, spray with oil and cook sausage (or ground
meat) throughout.
I n a sk illet, spray with oil and scramble eggs.
Cut sausage and hash browns. Top tor tillas with eggs,
sausage, and hash browns. Add taco sauce
Number Of Servings:
Number Of Servings:
4-5
Preparation Time:
Preparation Time:
25 minutes
Personal Notes:
Personal Notes:
Cals per serving: 513
31g F
24g C
33g P

 

 

 

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