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LEMON PIE Recipe

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This recipe for LEMON PIE is from A Taste of Tradition 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (12 oz.) tub Cool Whip
1 small can of frozen lemonade
1 can of Eagle Brand Milk
2 graham cracker crusts
Directions:
Directions:
Blend the first 3 ingredients together and beat with a large spoon until smooth. Makes 2 pies. Put divided mixture into crusts. Let set in the refrigerator for about 1 hour before serving.

 

 

 

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