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Baked Penne Rigate Recipe

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This recipe for Baked Penne Rigate is from The Bambrey Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb Penne Rigate uncooked
1 lb sausage cooked and drained
2--26oz jars sauce
4 C shredded moz cheese
chopped parsley
Directions:
Directions:
Preheat oven to 350 degrees
Prepare pasta in a large bowl--combine pasta, sausage, sauce, 2 cups cheese
Put into a greased pan or dish, cover and bake for 45 minutes
Uncover and add remaining cheese and parsley bake 10 min longer

 

 

 

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