Pumpkin Angel Food Cake Recipe

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This recipe for Pumpkin Angel Food Cake is from Arnholt/ Franke Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Cakes

Ingredients:	Ingredients: 1 c. pumpkin 1 tsp. vanilla ½ tsp. cinnamon ½ tsp. nutmeg ¼ tsp. cloves ⅛ tsp. ginger 1 box angel food cake mix Cool Whip

Directions:	Directions: Preheat oven to 350º. Mix pumpkin, vanilla, and all the spices and set aside. Mix cake mix according to pkg. directions. Gently fold ¼ of pumpkin mixture into the cake batter. Continue to gently fold in the rest of the pumpkin mixture a little at a time. Put batter into the pan, cut with a knife. Bake at 350º for 38-44 minutes, or until the top is golden brown and springs back. Invert on a wire rack; cool completely. Serve with Cool Whip.

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Pumpkin Angel Food Cake Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions: