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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Dutch Oven Casserole Recipe

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This recipe for Dutch Oven Casserole is from The Larsen Family Heritage Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
While coals are getting hot, layer in a 12"Dutch oven:
1 lb. cubed stew meat
1 green bell pepper, chopped
1 onion, chopped
8-10 potatoes, peeled and cubed
8 carrots, sliced
1 large can cream of mushroom soup
Directions:
Directions:
Place 15 - 18 hot coals on top and 15 - 18 coals on bottom of Dutch oven and cook for 1 hour - then add:
6-8 tomatoes, cubed (or 2 15 oz. cans stewed tomatoes
1 lb. ground sausage
4 C. grated cheese
Cook for another 30 minutes. Enjoy!

 

 

 

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