Swiss Steak Recipe

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Category:	Category: Main Courses: Beef, Pork and Lamb

Ingredients:	Ingredients: 1 lbs. steak meat 2 cans cream of mushroom soup flour water

Directions:	Directions: Dredge stew meat in flour and brown on stove top. Place in crockpot with 2 cans cream of mushroom soup and 1 can water. Cook on high 1-2 hours. Add more water for desired thickness. Serve over boiled potatoes or rice.

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Swiss Steak Recipe

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Category:

Ingredients:

Ingredients:

Directions:

Directions: